A beautifully crafted Golden Blush Mayongchid Tart, made with Mayongchid Toon Klaow from Nakhon Nayok, creamy French cheese, and a buttery tart crust.
Close-up of a beautifully crafted Golden Blush Mayongchid Tart, made with Mayongchid Toon Klaow from Nakhon Nayok, creamy French cheese, and a buttery tart crust.
A beautifully crafted Mayongchid cheese pie from the Summer Collection, topped with fresh golden Mayongchid slices, edible flowers, and gold flakes, served on an elegant ceramic plate.
Marian plum tart topped with fresh fruit from Nakhon Nayok, authentic French cheese, and 100% real fruit sauce.
A beautifully crafted Golden Blush Mayongchid Tart, made with Mayongchid Toon Klaow from Nakhon Nayok, creamy French cheese, and a buttery tart crust.
Close-up of a beautifully crafted Golden Blush Mayongchid Tart, made with Mayongchid Toon Klaow from Nakhon Nayok, creamy French cheese, and a buttery tart crust.
A beautifully crafted Mayongchid cheese pie from the Summer Collection, topped with fresh golden Mayongchid slices, edible flowers, and gold flakes, served on an elegant ceramic plate.
Marian plum tart topped with fresh fruit from Nakhon Nayok, authentic French cheese, and 100% real fruit sauce.
Delivery Time

Fastest Time Delivery 2 hrs   |

Chiiled Delivery

Chilled Delivery Available

Golden Mayongchid Cheese Tart

SKU: TFB25-048

฿2,690.00

In Stock

Indulge in the Golden Blush Mayongchid Tart, made with Mayongchid Toon Klaow, French cheese, and a buttery tart crust for a luxurious treat.

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Bangkok Same Day Delivery

Traditional British Sponge Cake

Grandma’s Secret Recipe

Custom Requests Available

FREE Gift Card and personal message with every order

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  • Bangkok / กรุงเทพมหานคร
  • Amnat Charoen / อำนาจเจริญ
  • Ang Thong / อ่างทอง
  • Bueng Kan / บึงกาฬ
  • Buri Ram / บุรีรัมย์
  • Chachoengsao / ฉะเชิงเทรา
  • Chai Nat / ชัยนาท
  • Chaiyaphum / ชัยภูมิ
  • Chanthaburi / จันทบุรี
  • Chiang Mai / เชียงใหม่
  • Chiang Rai / เชียงราย
  • Chon Buri / ชลบุรี
  • Chumphon / ชุมพร
  • Kalasin / กาฬสินธุ์
  • Kamphaeng Phet / กำแพงเพชร
  • Kanchanaburi / กาญจนบุรี
  • Khon Kaen / ขอนแก่น
  • Krabi / กระบี่
  • Lampang / ลำปาง
  • Lamphun / ลำพูน
  • Loei / เลย
  • Lop Buri / ลพบุรี
  • Mae Hong Son / แม่ฮ่องสอน
  • Maha Sarakham / มหาสารคาม
  • Mukdahan / มุกดาหาร
  • Nakhon Nayok / นครนายก
  • Nakhon Pathom / นครปฐม
  • Nakhon Phanom / นครพนม
  • Nakhon Ratchasima / นครราชสีมา
  • Nakhon Sawan / นครสวรรค์
  • Nakhon Si Thammarat / นครศรีธรรมราช
  • Nan / น่าน
  • Narathiwat / นราธิวาส
  • Nong Bua Lam Phu / หนองบัวลำภู
  • Nong Khai / หนองคาย
  • Nonthaburi / นนทบุรี
  • Pathum Thani / ปทุมธานี
  • Pattani / ปัตตานี
  • Phang-nga / พังงา
  • Phatthalung / พัทลุง
  • Phayao / พะเยา
  • Phetchabun / เพชรบูรณ์
  • Phetchaburi / เพชรบุรี
  • Phichit / พิจิตร
  • Phitsanulok / พิษณุโลก
  • Phra Nakhon Si Ayutthaya / พระนครศรีอยุธยา
  • Phrae / แพร่
  • Phuket / ภูเก็ต
  • Prachin Buri / ปราจีนบุรี
  • Prachuap Khiri Khan / ประจวบคีรีขันธ์
  • Ranong / ระนอง
  • Ratchaburi / ราชบุรี
  • Rayong / ระยอง
  • Roi Et / ร้อยเอ็ด
  • Sa kaeo / สระแก้ว
  • Sakon Nakhon / สกลนคร
  • Samut Prakarn / สมุทรปราการ
  • Samut Sakhon / สมุทรสาคร
  • Samut Songkhram / สมุทรสงคราม
  • Saraburi / สระบุรี
  • Satun / สตูล
  • Si Sa Ket / ศรีสะเกษ
  • Sing Buri / สิงห์บุรี
  • Songkhla / สงขลา
  • Sukhothai / สุโขทัย
  • Suphan Buri / สุพรรณบุรี
  • Surat Thani / สุราษฎร์ธานี
  • Surin / สุรินทร์
  • Tak / ตาก
  • Trang / ตรัง
  • Trat / ตราด
  • Ubon Ratchathani / อุบลราชธานี
  • Udon Thani / อุดรธานี
  • Uthai Thani / อุทัยธานี
  • Uttaradit / อุตรดิตถ์
  • Yala / ยะลา
  • Yasothon / ยโสธร

Item Details

Golden Mayongchid Cheese Tart The Golden Blush Mayongchid Tart is an exquisite dessert featuring the finest Mayongchid Toon Klaow from Nakhon Nayok, paired with the rich, velvety taste of Elle & Vire authentic French cheese and the signature crunch of Lotus Biscoff. This elegant tart sits on a perfectly baked buttery crust, crowned with glistening golden Mayongchids and delicate edible flowers. A luxurious treat for fruit and pastry lovers alike!
Base cake information :
  • Our cake is a Cheese Tart with a Biscoff biscuit base, providing a rich, aromatic flavor with a delightful hint of warmth. We use authentic French cheesecake from Elle & Vire, which elevates the taste, giving our cheesecake a premium, luxurious feel. Each bite is a perfect combination of indulgence and uniqueness, delivering an unforgettable experience.
Main Ingredients :
  • Premium Mayongchids (Toon Klaow Variety Nakhon Nayok) / Butter Cream Cheese / Sugar / Sour Cream / Whipping Cream / Lemon Juice / Corn Flour / Gelatine / Lotus Biscoff /Syrup
Toppings :
  • Topped with a fresh 1 kg Mayongchid slices, edible flowers, and delicate gold leaf.
Tart Size  :
  • Tart measures 24 x 24 cm offering 8-10 delicious slices. It’s an ideal size for sharing with 6-8 people,
Notes  : 
  • All our products are baked fresh onsite in our kitchens, specially made for each order with 100% quality ingredients and no added oil.
Gifts For The Occasion
  • Thai Summer Fruit Gifts, Gift For Elderly Relatives, Customer Appreciation Gift, Thai New Year Gift, Get-Well-Soon Gift For Elders Or Patients, Housewarming Gift, Gift For Gatherings And Celebrations, Appreciation Gift For Teachers Or Bosses, Grand Opening Gift, Souvenir For Tourists / Thai Specialty Gift.
***For special bigger size, please contact our sale team.

Mini Cake 1/4 Lb
Size : 10 x 7 cm
3 slices suitable for 2-3 people

Mini Cake 1/2 Lb
Size: 10 x 10.5 cm
4 slices - Suitable for 2-4 people

1 Lb Cake (Tall)
Size: 10 x 13.5 cm
4-6 slices - Suitable for 4-6 people

1 Lb Cake (Standard)
Size: 12 x 11 cm
4-6 slices - Suitable for 4-6 people

2 Lb Cake
Size: 15.5 x 11 cm
8-12 slices - Suitable for 6-8 people

3 Lb Cake
Size: 18.5 x 11 cm
12-16 slices - Suitable for 10-12 people

Note : 1 Lb = approximately 450 grams

Each Charlotte cake gift is thoughtfully packaged and ready to impress. Your order includes:

Note: These items are provided for whole cake orders only.

Premium Cake Box - Ribbon Bow - Cake Topper -
Greeting Card - Candle Set - Cake Knife

Note : All accessories are packed with care to enhance the gifting experience.

To preserve the softness and delicate texture of our sponge cake, please follow these storage instructions:

Keep Refrigerated (0-4°C)
Best consumed within 3 days from the date of delivery.

Avoid Heat & High Room Temperature
Our cake is made from soft and moist sponge. Exposure to heat or warm environments may cause the buttercream to melt and affect the texture

Freezing Option
If you wish to keep the cake longer, store it in the freezer. When ready to serve, remove from the freezer and let it sit at room temperature for 20-30 minutes — the cake will return to its soft and moist texture.

Serving Tip
For the best taste, remove from refrigeration 30 minutes before serving.

Note : Charlotte cakes are handmade fresh daily with no preservatives. Please enjoy within the suggested period for the best experience.

Delivery Area
We currently deliver bakery gifts and cakes only to the following areas: Bangkok, Nonthaburi, Pathum Thani, and Samut Prakan.

Express 3 Hour and Same Day
Available upon request. Please check with our customer service team to confirm availability.

Temperature-Controlled Delivery
All cakes are delivered using temperature-controlled vehicles to ensure they arrive fresh, soft, and beautifully presented - just as they left our kitchen.

Delivery & Timing

  • Ordering window (day): 08:00–15:59
  • Ordering window (night): 16:00–07:59
  • Bangkok & Metro (day orders): ~3-hour delivery
  • Bangkok & Metro (night orders): Next day after 11:00

Frequently Asked Questions

Yes—baked within production windows for peak taste.

Many designs are next-day; selected items are same-day before cut-off.

Yes—enter your text at checkout; standard candles included.

Cold-chain logistics and insulated packing protect texture and finish.

Leave notes at checkout; we’ll match where recipes allow.

Multiple Recipients / Bulk Orders? Please Let us Know

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Three Generations of Tradition & Technique

At Charlotte, everything begins with Grandma's sponge cake, born from hardship, perfected with simple ingredients and skillful teachigue. Three generations later, this tradition continues in Bangkok, where British heritage meets Thai craftsmanship in every timeless bite.

Perfected Sponge Technique

Soft, moist, airy sponge the heart of every cake.

What People Are Saying

Trusted Google Reviews

Testimonials

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