Signature British Cakes & Bakes by Charlotte Bakery

The collection focuses on British-style cakes and bakes inspired by Grandma Amy Turner's recipes. Options include Victoria sponge, coffee and walnut, lemon drizzle and other celebration cakes, plus scones and mini cakes. Choose a whole cake for a birthday or smaller bakes for sharing over tea, and check the current product list for available flavours and sizes.

Plan ahead and check the preparation time for your chosen product. The collection recommends ordering at least 48 hours ahead, while its custom cake inquiry form states a minimum three-day lead time; larger or complex designs may need longer. Same-day delivery in Bangkok is subject to product availability, cut-off times, address and open slots. Confirm with the team before relying on delivery for a particular celebration.

A short message on an accompanying card can be requested during ordering. Provide the exact wording and ask the team to confirm the presentation for your selected cake. Writing directly on the cake, changing its decoration or requesting a custom design are separate requests and may affect the price and preparation time. Confirm those details before placing the order.

Start with your guest count and whether the cake is the main dessert or one of several treats. Check the size options and serving guidance on the specific product, as cakes and mini bakes differ. The Classic Victoria Sponge currently lists 1 LB, 2 LB and 3 LB options. Ask the team to confirm expected portions for your chosen size rather than applying one inch-to-servings guide to every cake.

Check each recipe before ordering. The Classic Victoria Sponge lists butter and eggs, and the scones list butter and milk, so these recipes are not vegan or suitable for a jay diet. They may suit vegetarians who eat eggs and dairy, depending on the full recipe. Ask the team to confirm all ingredients, fillings and decorations, including any dietary requirements or allergy concerns, for the product you choose.