Vegan German Chocolate Cake

Vegan German Chocolate Cake brings together chocolate sponge, coconut pecan filling and dark chocolate ganache for a rich, textured dessert. Made with cocoa, coconut milk, pecans, dark chocolate and maple syrup, it delivers a premium nutty chocolate profile with plant-based care.

Created for SEO searches such as vegan German chocolate cake, coconut pecan cake and premium vegan chocolate dessert.

Perfect For
Premium birthdays, dinner parties, chocolate lovers, coconut pecan fans and special occasions that need a rich vegan cake.

Cake Base: All-purpose flour, cocoa powder, baking soda, salt, caster sugar, canola oil, water, vanilla flavouring, lemon juice

Filling 1: Coconut pecan filling with cornflour, coconut milk, brown sugar, vegan butter, vanilla, desiccated coconut, chopped pecans and salt

Filling 2: Dark chocolate ganache with 70% dark chocolate, coconut milk and maple syrup

Topping: Pecans

Quality Promise: Made with quality plant-based ingredients. Vegan cakes use plant-based oils or fats as listed in each recipe for texture, moisture and flavor.

Allergen Note: Contains Gluten, Tree Nuts and Coconut. May contain traces of Soy and Milk.

Mini 1/4 Lb: 10x7cm, 2-3 people

Mini 1/2 Lb: 10x10.5cm, 2-4 people

1 Lb Tall: 10x13.5cm, 4-6 people

1 Lb Standard: 12x11cm, 4-6 people

2 Lb: 15.5x11cm, 6-8 people

3 Lb: 18.5x11cm, 10-12 people

Note: 1 Lb = approximately 450 grams

Keep Refrigerated (0-4C)
Best within 3 days of delivery.

Freezing: Store in freezer for longer. Thaw 20-30 mins before serving.

Serving Tip: Remove from fridge 30 mins before serving.

Charlotte cakes are handmade fresh daily with no preservatives.

Bangkok Area Only: Bangkok, Nonthaburi, Pathum Thani, Samut Prakan

Express 3 Hour and Same Day available upon request

Temperature-Controlled Delivery ensures your cake arrives fresh